Cinnamon Roll Protein Smoothie

Prep: 5m
0
drink
Cinnamon Roll Protein Smoothie - Image

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Ingredients
Servings:1
1banana
1vanilla protein powder
1/4cupplain yogurt
1/2tspcinnamon
1/2cupalmond milk
ice cubes
Nutrition Facts

Per serving

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Instructions
  1. 1

    Load the blender

    Add the banana, a scoop of vanilla protein powder, the yogurt, cinnamon, and almond milk to your blender. A frozen banana makes it thick and milkshake-y, so freeze yours ahead if you can.

  1. 2

    Blend until creamy

    Blend on high for 30 to 45 seconds, until completely smooth with no banana chunks. If it's thicker than you want, splash in a little more almond milk and blend again until it pours easily.

  2. 3

    Add ice if you want it frosty

    For a colder, frostier shake, drop in a handful of ice cubes and blend again until smooth. You may need a touch more milk to get everything moving.

  3. 4

    Pour and drink

    Pour into a tall glass and drink it right away while it's cold and creamy. A little extra cinnamon on top never hurts.

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