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Ingredients
Servings:3
1cupmilk
8ozcrushed pineapple
1/2cuppineapple juice
2tbsphoney
1/2tspvanilla extract
1/4tspcoconut extract
6ice cubes
Nutrition Facts
Per serving
Calculating nutrition...
Instructions
- 1
Blend the base
Add the milk, undrained crushed pineapple, pineapple juice, honey, vanilla, and coconut extract to a blender. Blend until totally smooth, about 30 seconds. Taste and add a touch more honey if your pineapple was on the tart side.
- 2
Ice it and finish
Drop in the ice cubes and blend again until it's frosty and thick with no ice chunks left. Pour into chilled glasses and drink it right away while it's cold and creamy.
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Pineapple Vanilla Cream Smoothie
Created by: BlendedAndBrewed
Prep Time: 10m
0Servings: 3
Ingredients
- 1 cup milk
- 8 oz crushed pineapple
- 1/2 cup pineapple juice
- 2 tbsp honey
- 1/2 tsp vanilla extract
- 1/4 tsp coconut extract
- 6 ice cubes
Instructions
- Blend the baseAdd the milk, undrained crushed pineapple, pineapple juice, honey, vanilla, and coconut extract to a blender. Blend until totally smooth, about 30 seconds. Taste and add a touch more honey if your pineapple was on the tart side.
- Ice it and finishDrop in the ice cubes and blend again until it's frosty and thick with no ice chunks left. Pour into chilled glasses and drink it right away while it's cold and creamy.
Notes & Tips
This one drinks like a piña colada that skipped the bar. The crushed pineapple keeps it thick and the splash of coconut extract does all the tropical heavy lifting without any weird powders. It's sweet, so if you want it lighter, cut the honey and let the pineapple carry it. Frozen pineapple instead of ice makes it even creamier if you plan ahead.