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Ingredients
Servings:2
1banana
1cupfrozen mango
1cupfrozen pineapple
3/4cupalmond milk
3/4cuporange juice
1tspfresh ginger
Nutrition Facts
Per serving
Calculating nutrition...
Instructions
- 1
Add everything to the blender
Add the banana, frozen mango, frozen pineapple, almond milk, and orange juice to a high-speed blender. Add ginger if using — it's optional but adds a nice kick.
- 2
Blend until smooth
Blend on high for 30–60 seconds until completely smooth and creamy. Taste it — if you want it sweeter, add a drizzle of agave or maple syrup and blend again for a few seconds. Pour into two glasses and drink immediately.
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Tropical Mango Pineapple Smoothie
Created by: BlendedAndBrewed
Prep Time: 5m
0Servings: 2
Ingredients
- 1 banana
- 1 cup frozen mango
- 1 cup frozen pineapple
- 3/4 cup almond milk
- 3/4 cup orange juice
- 1 tsp fresh ginger
Instructions
- Add everything to the blenderAdd the banana, frozen mango, frozen pineapple, almond milk, and orange juice to a high-speed blender. Add ginger if using — it's optional but adds a nice kick.
- Blend until smoothBlend on high for 30–60 seconds until completely smooth and creamy. Taste it — if you want it sweeter, add a drizzle of agave or maple syrup and blend again for a few seconds. Pour into two glasses and drink immediately.
Notes & Tips
This one hits like a vacation in a glass. The orange juice base is what makes it — it adds brightness and flavor that plain milk or water just can't. Use frozen mango and pineapple if you can; they make it thicker and colder without needing ice. The color alone is worth it: deep golden orange, looks like it came from a juice bar. I make this on rotation during the week. Quick, filling, and it actually tastes like something.