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Ingredients
Servings:4
2rackpork baby back ribs
1/4cupbrown sugar
2tbsppaprika
1tbspgarlic powder
1tbsponion powder
1tspchili powder
1tspcumin
1tbspsalt
1tspblack pepper
1 1/2cupBBQ sauce
Nutrition Facts
Per serving
Calculating nutrition...
Instructions
- 1
Prep ribs
Remove membrane from back of ribs. Pat dry.
- 2
Make rub
Mix brown sugar, paprika, garlic powder, onion powder, chili powder, cumin, salt, and pepper.
- 3
Season ribs
Rub spice mixture all over both sides of ribs.
- 4
Wrap and bake
Wrap ribs tightly in foil. Place on baking sheet. Bake at 300°F for 2.5 hours.
- 5
Add sauce
Unwrap ribs, brush with BBQ sauce. Bake uncovered 30 more minutes, basting every 10 minutes.
- 6
Rest and serve
Let rest 10 minutes before cutting into individual ribs.
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BBQ Ribs
Created by: Gather
Prep Time: 10m
Cook Time: 3h
Servings: 4
Ingredients
- 2 rack pork baby back ribs
- 1/4 cup brown sugar
- 2 tbsp paprika
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tsp chili powder
- 1 tsp cumin
- 1 tbsp salt
- 1 tsp black pepper
- 1 1/2 cup BBQ sauce
Instructions
- Prep ribsRemove membrane from back of ribs. Pat dry.
- Make rubMix brown sugar, paprika, garlic powder, onion powder, chili powder, cumin, salt, and pepper.
- Season ribsRub spice mixture all over both sides of ribs.
- Wrap and bakeWrap ribs tightly in foil. Place on baking sheet. Bake at 300°F for 2.5 hours.
- Add sauceUnwrap ribs, brush with BBQ sauce. Bake uncovered 30 more minutes, basting every 10 minutes.
- Rest and serveLet rest 10 minutes before cutting into individual ribs.
Notes & Tips
For fall-off-the-bone ribs, cook low and slow. Can also finish on the grill for smoky flavor.