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Per serving
Calculating nutrition...
- 1
Make sauce
Whisk together honey, soy sauce, garlic, and rice vinegar in a small bowl.
- 2
Sear chicken
Heat olive oil in a large skillet over medium-high heat. Add chicken and cook 4-5 minutes per side until golden brown.
- 3
Add sauce
Pour sauce over chicken. Reduce heat to medium and simmer 8-10 minutes, turning chicken occasionally.
- 4
Thicken sauce
Mix cornstarch and water. Add to pan and cook 1-2 minutes until sauce thickens.
- 5
Serve
Garnish with sesame seeds and green onions. Serve over rice.
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Honey Garlic Chicken Thighs
Created by: Gather
Ingredients
- 1 1/2 lb boneless skinless chicken thighs
- 1/3 cup honey
- 1/4 cup soy sauce
- 4 garlic cloves, minced
- 2 tbsp rice vinegar
- 1 tbsp olive oil
- 1 tbsp cornstarch
- 2 tbsp water
- sesame seeds
- green onions, sliced
Instructions
- Make sauceWhisk together honey, soy sauce, garlic, and rice vinegar in a small bowl.
- Sear chickenHeat olive oil in a large skillet over medium-high heat. Add chicken and cook 4-5 minutes per side until golden brown.
- Add saucePour sauce over chicken. Reduce heat to medium and simmer 8-10 minutes, turning chicken occasionally.
- Thicken sauceMix cornstarch and water. Add to pan and cook 1-2 minutes until sauce thickens.
- ServeGarnish with sesame seeds and green onions. Serve over rice.
Notes & Tips
Works great with chicken breasts too - just adjust cooking time. Sauce is also delicious on salmon.