Pomegranate Margarita

Prep: 5m
0
drink
Pomegranate Margarita - Image

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Ingredients
Servings:1
2ozblanco tequila
1oztriple sec
1ozpomegranate juice
1/2ozlime juice
1/4ozsimple syrup
1lime wedge
coarse sea salt
pomegranate seeds
Nutrition Facts

Per serving

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Instructions
  1. 1

    Rim the glass

    Run a lime wedge around the rim of your glass. If you want a salt rim, tip some coarse sea salt onto a small plate and dip the moistened rim in it. Fill the glass with ice and set it aside.

  1. 2

    Shake it up

    Add the tequila, triple sec, pomegranate juice, freshly squeezed lime juice, and simple syrup to a cocktail shaker. Fill with ice, cap it, and shake hard for 15 to 20 seconds until the outside of the shaker frosts over.

  2. 3

    Strain and garnish

    Strain into your prepared glass over fresh ice. Drop in a lime wedge and a few pomegranate seeds for that jewel-toned finish, and drink it while it is cold.

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